I made my first batch of scones in the wee hours of this morning. Serious business. I went for cheddar scones. ESC approved. His approval never comes easily. Of course there are things to improve but I will work with Master Baker, Imelda on that. But the consistency and taste was right on!
All that is needed is a nice thick slice of bacon or carmelized ham and I am back home in her kitchen.
My kitchen is a hot mess, but hearts and stomachs are full.
Give thanks.
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Who the hell is Sheer Almshouse?
- Sheer Almshouse
- Kingston, Uptown, Jamaica
- I am a writer, photographer, moving picture director who HAD a corporate day time job, (which made me a repressed creative). Maybe that's why I developed adult acne? I am truly an undercover artistic bum who would rather shoot documentaries and write and travel on my down time and work my arse off for my clients and my business.
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2 comments:
Yumm!!! I'm drooling now. And it's not yet lunch time ;-)
...did you ride the bicycle this morning ?
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